Dalmatian Cupcake
Inspired by a brewery deeply rooted with the traditions of firefighters, we present this sweet companion to ride alongside their vanilla infused brown ale. Our chocolate stout cake is lifted up with Maltese Brewing Company’s Bank Down Vanilla Brown Ale and topped with a vanilla frosting.
Ingredients
Ordering Information
The Dalmatian Cake - Sugar, All Purpose Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Maltese Brewing Company Bank Down Vanilla Brown Ale, Butter (unsalted) [Pasteurized Cream, Natural Flavoring], Unsweetened Cocoa Powder, Sour Cream [Cultured Pasteurized Grade A Cream, Non Fat Milk Solids, Enzyme], Eggs, Sugar (Light Brown) [Sugar, Cane Molasses], Baking Soda [Active Ingredients: Sodium Bicarbonate (100%). Purpose: Antacid], Salt
Contains: Wheat, Milk, Eggs
Vanilla Frosting - Confectioner Sugar [Sugar, Cornstarch], Butter [Cream, Natural Flavoring], Heavy Cream [Heavy Cream, Milk, Contains less than 0.5% of: Mono and Diglycerides, Polysorbate 80, Carrageenan], Vanilla Extract [Vanilla Bean Extractives in Water, Alcohol (41%)], Salt
Contains - Milk
These products were produced in a facility and with equipment that also processes milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.