The Albuquerque Special
"I guess I should've made that left at Albuquerque!" - Bugs Bunny
Traditional carrot cake topped with a cream cheese frosting sprinkled with pecan bits.
Albuquerque Special Cupcake - Carrots, All Purpose Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Sugar - Light Brown [Cane Sugar, Molasses], Applesauce - Unsweetened [Apples, Water, Ascorbic Acid (Vitamin C)], Eggs, Vanilla Extract [Vanilla Bean Extractives in Water, Alcohol (40%)], Baking Soda [Active Ingredients: Sodium Bicarbonate (100%). Purpose: Antacid], Cinnamon, Baking Powder [Monocalcium Phosphate, Sodium Bicarbonate, Corn Starch (Made From Non-Genetically Modified Corn)], Iodized Salt [Salt, Calcium Silicate, Dextrose, Potassium Iodide], Nutmeg
Contains: Wheat, Soy, Eggs
Cream Cheese Frosting With Pecan Topping - Cream Cheese [Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums], Confectioner Sugar [Sugar, Cornstarch], Butter (unsalted) [Pasteurized Cream, Natural Flavoring], Vanilla Extract [Vanilla Bean Extractives in Water, Alcohol (40%)], Pecans
Contains: Milk, Tree Nuts (Pecans)
These products were produced in a facility and with equipment that also processes milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.